Library Leap Day Special
Saturday, February 29, 2020
11:00am – 5:00pm
In case you haven’t noticed, there’s an extra day this month and we’re celebrating by cracking open some special wine from the Library.
Get ready to “leap” for joy, because you can apply your member discount on every vintage we have from a Leap Year, including rare wines like our 2004 Cabernet Sauvignon, or our very first vintage of Dolcetto.
To find out what we’ll be opening for tasting, you’ll just have to “leap” on by…
GIRL SCOUT COOKIES WINE PAIRING
March 7-8, 2020
They’re back! It’s everyone’s favorite time of the year:
Girl Scout Cookie sales!
The troop will be selling cookies right outside our tasting room doors, so you can grab a box (or five) of your favorites. Plus, you’ll get to enjoy a special wine and cookie pairing menu that weekend only.
Spring Winemaker's Dinner
March 20, 2020
6:30pm – 9:00pm
We can’t wait to share with you these seasonal dishes, crafted with care, alongside your favorite Due Vigne wine. Enjoy live music while you visit with old friends, make new ones, and chat with our winemaker.
Begin the evening sampling wine, and nibbling on charcuterie and cheese. Then grab your seat to experience a culinary adventure!
Artisanal cheese, charcuterie platter, with picked spring vegetables.
Spring salad of chilled asparagus, fava beans, pickled onions, grana padana and ver jus vinaigrette.
Farmer’s market vegetable platter of baby artichokes, asparagus, broccoli, and baby carrots.
Baked pasta shells filled with sauteed spinach and ricotta, covered with marinara sauce and grana padano.
Roasted porchetta from Llano Seco farms, on a bed of soft polenta, with salsa verde and arugula.
Classic housemade tiramisu, with cocoa nibs and fresh berries.
Vegetarian, gluten-free, and vegan options available.
Must be 21 or older to attend.
RSVP by March 16, 2020.
Menu subject to change.